Junmai Ginjo Sunflower Yeast

天吹 純米吟醸 ひまわり酵母

Handcrafted with Sunflower yeast, this sake has notes of subtle citrus fruits. Fresh, light with structured acidity to cut through the palate. Matured in bottle at below zero temperatures to retain freshness. Brewed with Akita rice polished down to 60%.

Brewery: Amabuki Brewery

Region: Miyaki-gun, Saga

Rice Variety: Akita Sake Komachi

Rice Polish Rate: 60%

Case Format: 12 x 720ml

BC SKU: +598888 (12 x 720ml)

Available In: BC

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Tokubetsu Super Dry

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Junmai Ginjo Strawberry Yeast