Kimoto Junmai Bizen Omachi

小左衛門 生酛純米 備前雄町

Omachi rice milled down to 65%, grown in Okayama. A Kimoto-style sake where the lactic acid is cultivated from the environment, generally leading to a richer sake. Slightly nutty with rice umami notes and good richness. Enjoy chilled but recommended at room temperature or slightly warm to bring out umami and sweetness.

Brewery: Nakashima Sake Brewery

Region: Gifu Prefecture / Mizunami-Shi

Rice Variety: Bizen Omachi

Rice Polish Rate: 65%

Case Format: 12 x 720ml

BC SKU: +511931 (12 x 720ml)

Available In: BC, ON