Junmai Daiginjo Nizaemon

黒龍 純米大吟醸 二左衛門

Kokuryu-Nizaemon-R.jpg

Named after the founder of Kokuryu, this extremely special sake uses the Tobin pressing method and matured to achieve extreme clarity and purity. Rich and elegant flavours that can be enjoyed on their own or with elegant dishes.

Brewery: Kokuryu Sake Brewing

Region: Fukui Prefecture / Yoshida-Gun

Rice Variety: Yamadanishiki from Tojo, Hyogo

Rice Polish Rate: 35%

Case Format: 1 x 720ml

BC SKU: +188929 (1 x 720ml)

Available In: BC, ON

Previous
Previous

Junmai Daiginjo Ishidaya