Daiginjo Ryu

黒龍 大吟醸 龍

Daiginjo-Ryu-R.jpg

A breakthrough daiginjo, Ryu was the first to bring French wine maturation techniques to sake-brewing and the first daiginjo released nationwide. Well-rounded, gently aromatic and surprisingly incisive.

Brewery: Kokuryu Sake Brewing

Region: Fukui Prefecture / Yoshida-Gun

Rice Variety: Yamadanishiki

Rice Polish Rate: 40%

Case Format: 6 x 720ml

BC SKU: +131175 (6 x 720ml)

Available In: BC, ON

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Daiginjo No. 88